When properly made, homemade burger buns are soft and pillowy, yet sturdy enough to support a burger or sandwich filling of any kind.
Fresh, flavorful hamburger buns are surprisingly easy to make yourself.
Buns will stick together slightly where they touch.
Bahan Membuat Burger bun homemade oven tangkring
- You need 300 gram of tepung terigu cakra.
- Prepare 6 gram of ragi instan.
- You need 75 gram of gula pasir.
- It's 1 butir of telur.
- Prepare Secukupnya of air.
- It's 1/2 sdt of garam.
Langkah Memasak Burger bun homemade oven tangkring
- Campur semua bahan kecuali margarin dan air.aduk asal rata.
- Campur dengan air sedikit demi sedikit uleni selama 5 menit lalu kasih margarin dan uleni lagi hingga kalis selama 15 menit.
- Jika sudah tutup adonan dengan kain tunggu hingga mengembang.
- Jika sudah mengembang kempiskan adonan uleni lagi 2 menit hingga udara yg ada didalam adonan hilang jika sudah bagi 12 adonan dan bulat² taruh dalam loyang yg sudah dialasi dengan kertas roti tutup lagi dengan kain tunggu hingga mengembang.
- Kalau sudah mengembang siapkan otangnya panaskan ±15 menit dengan api sedang jika sudah masukkan adonan ke dalam otang jangan lupa kecilkan api tunggu hingga atasnya kecoklatan jangan lupa oper loyang karena aku dapet 2 loyang jadi bergantian tunggu hingga matang.
- Jika sudah Matikan oven keluarkan roti ±15 menit hingga dingin siap disajikan selamat mencoba....😊.
Which is a great compromise for health and flavor. Homemade Soft Whole Wheat Burger Buns, Whole wheat hamburger buns. Whole wheat flour - Adds a nice nutty flavor. · Homemade Hamburger Buns - a simple recipe for the best hamburger buns you will ever eat - soft, pillowy and perfect for burgers! This Crustless Pizza oven recipe is a great weeknight meal that the entire family will enjoy and can be adapted easily to have your favorite pizza toppings! Learn how to make homemade burger buns with our simple and cheap recipe.
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