Burger bun Enter this brioche burger buns recipe which solves all of those problems. And so if you love fresh bread as much as I do, then you will love by homemade burger buns. I've been working on burger buns for years now and I think I've finally nailed it.

Bahan Membuat Burger bun

  1. Prepare 400 gr of terigu prot tinggi (cakra).
  2. You need 50 gr of terigu serbaguna (segitiga).
  3. It's 2 sdt of ragi instan.
  4. You need 2 sdm of gula.
  5. Prepare 1 sdt of garam.
  6. Prepare 35 cc of minyak.
  7. It's 180 cc of - 200 cc air (tgt kebutuhan).
  8. It's 1 butir of telur utuh.
  9. It's of Olesan:.
  10. It's 1 of kutel.
  11. Prepare 1 sdm of susu cair.
  12. Prepare 1 sdt of madu atau simple syrup.

Langkah Memasak Burger bun

  1. Masukkan semua bahan ke mixer.
  2. Mix sampai kalis lebih kurang 15 - 20 menit.
  3. Bulatkan. Lalu diamkan lebih kurang 45 menit - 1 jam. Sampai kembang 2x lipat..
  4. Kempiskan adonan, bagi menjadi 11 @75gr. Bulatkan. Diamkan 15 menit hingga agak kembang lagi..
  5. Olesi dengan bahan olesan.
  6. Masukkan oven 20 menit 200°C. Api bawah. Loyang diletak paling atas. Jadi atas dan bawah rata coklatnya..

Combine the ingredients for brioche with a burger bun recipe to make a deliciously sweet, soft, light dough. It could also be shaped into hot dog rolls. Free for commercial use No attribution required High quality images. Skip the store-bought carbs and preheat your oven for the ultimate recipe for Easy Homemade Burger Buns. Burger buns - the too often overlooked foundation of a great burger but one that can actually be The idea of making your own burger buns isn't one that most home cooks consider but trust us when.

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