Fish without chips (fish n co ala ala) Menu buka puasa makan fish and chips ala restoran fish n co masak sendiri di rumah. Lanjutan dari video sebelumnya Cara masak fish and chips di rumah. Lihat juga resep Fish n chip ala putri habibie enak lainnya.

Bahan Membuat Fish without chips (fish n co ala ala)

  1. It's 500 gram of ikan dori.
  2. You need of Bahan marinate:.
  3. Prepare 2 siung of bawang putih haluskan.
  4. It's 1 buah of Jeruk nipis.
  5. Prepare Secukupnya of garam.
  6. It's secukupnya of lada putih.
  7. You need of Bahan kering:.
  8. It's 1 sdm of tepung maizena.
  9. It's 5 sdm of tepung beras.
  10. It's of Bahan basah:.
  11. Prepare 1 botol of soda tawar.
  12. You need 200 gram of tepung terigu segitiga biru.
  13. It's 1 sdt of baking powder.
  14. You need Sejumput of paprika bubuk.
  15. Prepare 3 sdt of parmesan.
  16. It's Sejumput of merica.

Langkah Memasak Fish without chips (fish n co ala ala)

  1. Marinate ikan yg sudah dibersihkan selama 30 menit.
  2. Buat bahan pelapis kering dan basah.
  3. Cemplungkan ke bahan kering lalu bahan basah.
  4. Panaskan minyak agak banyak lalu goreng. Jgn kelamaan ntr kering bagian dalamnya. Angkat dan sajikan dengan tartar sauce (resep terpisah).
  5. Jadi deh selamat makannn uni mandy😋.

They are easy to make at home in a few simple steps and as delicious as any you can buy. Classic fish and chips are a British institution and a national dish that everyone can't help but love. You can buy them from one of the thousands of fish. Fish and chips is a hot dish consisting of fried fish in batter served with chips. The dish originated in England and is an example of culinary fusion.

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