Mangut Nila

Bahan Membuat Mangut Nila

1. It's 5 ekor of nila, beri jeruk nipis. Bumbui garam, bwang putih, kunyit.
2. Prepare of Bumbu halus:.
3. It's 12 butir of bawang merah.
4. It's 8 siung of bawang putih.
5. Prepare 2 cm of kencur.
6. Prepare 4 cm of kunyit.
7. You need 1 sdt of ketumbar sangrai.
8. It's 1 sdt of terasi.
9. You need 8 buah of cabai rawit oranye.
10. Prepare 2 buah of cabe merah keriting, iris serong.
11. It's 2 buah of cabai merah keriting, iris serong.
12. Prepare 2 lembar of daun salam.
13. It's 4 lembar of daun jeruk, sobek-sobek.
14. It's 4 cm of lengkuas, memarkan.
15. It's 15 buah of cabai rawit oranye biarkan utuh.
16. It's 10 buah of cabai rawit hijau utuh.
17. You need 700 ml of santan.
18. It's 1 sdt of garam.
19. Prepare 1/2 sdt of gula.
20. You need 1/2 sdt of kaldu jamur.
21. It's 1 buah of tomat merah, potong-potong.

Langkah Memasak Mangut Nila

1. Goreng ikan, angkat, tiriskan.
2. Tumis bumbu halus sampai harum. Masukkan cabe iris, daun salam, daun jeruk, dan lengkuas, teruskan menumis.
3. Tambahkan santan, didihkan sambil aduk-aduk. Bubuhkan garam, gula, dan kaldu jamur. Koreksi rasa.
4. Masukkan nila, masak beberapa saat supaya bumbu meresap. Menjelang diangkat, masukkan potongan tomat dan cabe rawit utuh. Angkat, sajikan.

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