Sweet Potato Pudding is an all-time favorite for both locals and tourists alike.
Some people still bake it the traditional way on a coal pot, where some of the charcoal is placed on a piece of metal and placed on top of the baking pan.
This is described as 'hell a top, 'hell a bottom and hallelujah in the middle but.
Bahan Membuat Mpasi 7M sweet potato puding
- Prepare of Bahan Bahan:.
- Prepare 1/2 of ubi jalar (kuning) besar.
- Prepare 50 ml of santan kental.
- Prepare 1 sdm of tepung maizena.
- Prepare secukupnya of air.
Langkah Memasak Mpasi 7M sweet potato puding
- Kupas dan bersihkan ubi jalar sampai benar benar bersih ya, krn bergetah..
- 2. Kukus ubi jalar sampai setengah matang..
- 3. Haluskan ubi jalar. Sisihkan (boleh disaring atau di blender).
- Campur tepung maizena dengan 50ml santan kental agar tidak menggumpal saat dimasak.
- Lalu tuang ubi jalar yg halus tadi, aduk rata dengan campuran tepung maizena..
- Masak dengan api kecil, sambil terus diaduk hingga bahan meletup letup dan mengental. (Untuk tekstur silahkan tambahkan air secukupnya).
- Angkat dan tuang dicetakan.
- Sajikan saat puding setengah hangat.
Raisins and bits of coconut adds to the texture and taste. Sweet Potato Halwa or this egg less pudding is one of the easy Halwa to make. Flavoring with cardamom and cinnamon gives it a delicate and unique flavor. Heat butter in heavy bottom pan over medium heat. Add sweet potatoes and stir fry by stirring continuously and pressing down for about.
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