Somay sayur goreng vegetarian Find brilliant recipe ideas and cooking A staple of Indonesian food, Nasi Goreng literally translates as 'Fried Rice'. Our veggie, low-cal version is spicy and packed with Chinese leaf, crunchy. Sayur asem, needless to say, is a favorite among many locals.

Bahan Membuat Somay sayur goreng vegetarian

  1. It's 20 sdm of tapioka.
  2. Prepare 5 sdm of terigu.
  3. It's 5 sdm of maizena.
  4. You need 1/8 of kubis / kol, rajang tipis2.
  5. Prepare 1 buah of wortel sedang, parut keju.
  6. Prepare secukupnya of Air.
  7. You need of Minyak goreng.
  8. It's 20 lbr of kulit pangsit.
  9. It's of Bumbu.
  10. You need 1 sdm of saos tiram.
  11. It's 1 sdm of kecap asin.
  12. Prepare 1 sdm of minyak wijen.
  13. It's 1 of bawang bombay kecil, rajang kecil2.
  14. Prepare of Bumbu uleg.
  15. You need 3 of bawang putih.
  16. You need 3 of bawang merah.
  17. You need 1 sdm of garam.
  18. It's 1/2 sdm of gula pasir.

Langkah Memasak Somay sayur goreng vegetarian

  1. Campur bumbu uleg dengan bumbu lainnya, tambahkan sayuran dan tepung, tambahkan air secukupnya hingga adonan tercampur rata.
  2. Masukkan 1 sdm adonan kedalam kulit pangsit, lipat sesuai selera.
  3. Goreng dg minyak panas hingga matang. Siap dihidangkan dengan saos sambal dan bawang goreng sesuai selera..

Ada beberapa di antara mereka yang makan produk olahan susu dan telur atau yang disebut dengan lacto-ovo-vegetarian. As a vegetarian, growing up and traveling in Indonesia poses very little problem. My parents were like, "Uh huh. Goreng Asam / Goreng asem supaya tidak salah, berbeda dengan "Garang asem". Tertarik membangun usaha di bidang kuliner?

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